Roast Potatoes Recipe
Roast potatoes Recipe is full of antioxidants, vitamins, and minerals. It is suitable for your digestive health. Easy to cook with few ingredients.
Ingredients
- 8 Potatoes, peeled and cut in quarters.
- 20 ml Vegetable broth
- 20 grams Robertsons All Purpose Seasoning
Instructions
- Preheat oven to 180 degrees Centigrade.
- Mix all the ingredients and pour them into a roasting dish.
- Roast in an oven, cooking potatoes for 35 to 40 minutes.
- Remove from oven
- Serve and add sprigs of rosemary for flavour.
