Best Plant-Based Products 2024: The Ultimate Guide for Vegans

Gone are the days when plant-based eating meant bland tofu and wilted lettuce!

The vegan and vegetarian scene has exploded with new ideas. 2024 will be the best year yet for plant-based products.

Were you aware that experts project the global plant-based food market to reach $77.8 billion by 2025?

That’s a lot of veggie burgers!

Whether you’re a longtime vegan, a curious vegetarian, or just looking to eat more plants, we’ve got you covered.

Get ready for our tasty guide to the best plant-based products!

They’ll make your taste buds dance, and your conscience sing!

Meat Alternatives That’ll Make You Say, “Where’s the Beef?”

Oh boy, are you in for a treat!

Remember when veggie burgers tasted like cardboard and felt like shoe leather?

Those days are long gone, my friend. The plant-based meat game has levelled up, and it’s time to get excited!

Beyond Meat’s latest Burger Formula

Let’s start with Beyond Meat’s latest burger formula.

Holy cow… or should I say holy plant?

These patties are so juicy and “meaty” that you might double-take. I’ve seen die-hard carnivores scratch their heads in disbelief after biting. It’s perfect for your summer BBQs or a quick weeknight dinner.

A Bite at Impossible Foods

Now, let’s talk about Impossible Foods’ new chicken nuggets.

Impossible Food’s Product Range

Kids, picky eaters, and nugget aficionados rejoice!

These little beauties are crispy on the outside, tender on the inside, and 100% kid-approved. Dip them in your favourite sauce, and you’ve got a plant-based crowd-pleaser.

But wait, there’s more!

Jackfruit Revolution

Have you jumped on the jackfruit bandwagon yet?

This versatile fruit is taking over the world of tacos and pulled “pork” sandwiches. It’s fantastic at soaking up flavours and mimicking the texture of shredded meat. You’ll delight your taste buds!

Seitan-based Deli Slices

Let me introduce you to seitan-based deli slices for all your sandwich lovers.

Gone are the days of sad, limp veggie sandwiches. These slices are perfect for stacking on your favourite bread. Or, use them to create an Instagram-worthy vegan charcuterie board. Your lunch game just got a serious upgrade!

Mushroom Jerky Unveiled

Finally, let’s give a shout-out to mushroom jerky.

Yes, you heard that right – mushroom jerky! It’s the savoury, chewy snack you didn’t know you needed. Perfect for hiking trips, afternoon snacks, or those late-night munchies. Who knew fungi could be so fun?

Dairy-Free Delights: Creamy, Dreamy, and Utterly Delicious

Alright, dairy-free gang, listen up!

If you’ve missed out on creamy, dreamy deliciousness, it’s time to turn that frown upside down. The world of dairy-free alternatives has exploded.

Oatly’s Barista Edition Oat Milk

First, talk about the crown jewel of dairy-free milk: Oatly’s barista edition oat milk.

You’re seriously missing out if you have yet to try this in your coffee. It froths like a dream, has a subtle sweetness, and won’t split in your hot drinks. It’s the secret weapon of hipster cafes everywhere, and now you can enjoy it in your kitchen.

Morning coffee, upgraded!

Now, hold onto your crackers because we’re diving into the world of vegan cheese.

Miyoko’s Artisanal Vegan Cheese

Miyoko’s artisanal vegan cheese is so good that it should be illegal. Aged, cultured, and perfect for wine nights, these cheeses will outshine their dairy counterparts. From creamy soft spreads to tangy hard cheeses, Miyoko’s has got you covered. Warning: may cause spontaneous cheese and wine parties!

Let’s move on to the yoghurt, shall we?

Coconut-based Yoghurts

Coconut-based yoghurts are here to rock your world. They’re probiotic-rich, indulgently creamy, and delicious. They’ll make your spoon dance with joy.

Coconut yoghurt is available whether you’re a plain Jane or a fruit-on-the-bottom fanatic.

Ice cream lovers, I still remember you!

Cashew Ice Cream

Cashew ice cream is here to save your summer (and your winter, too – who doesn’t love year-round ice cream?). We’re talking scoops of heaven in flavours you’ve only dreamed of.

Salted caramel swirl?

Check.

Chocolate fudge brownie?

You bet. It will be hard to choose just one flavour!

Plant-Based Butter Alternatives

Lastly, let’s give a round of applause to plant-based butter alternatives.

These spreadable, meltable wonders are great for everything. Use them on your morning toast or your grandma’s secret cookie recipe. They brown, they bake, they make everything taste better. It’s like butter, but better (for the planet)!

Egg Replacements: Cracking the Code on Vegan Breakfast

Rise and shine, plant-based pals! This is your moment.

If you thought giving up eggs meant losing your favourite breakfasts, think again.

We’re about to crack the code on vegan breakfast, and trust me, it will be egg-cellent! (Sorry, couldn’t resist.)

JUST Egg’s Folded Plant Eggs

Let’s kick things off with JUST Egg’s folded plant eggs.

These little yellow miracles are the answer to your quick breakfast prayers. Toast or microwave them. Boom! You’ve got a protein-packed addition to your breakfast sandwich or plate. They’re so convincing that you might find yourself doing a double-take!

But wait, there’s more!

Follow Your Heart’s VeganEgg

Follow Your Heart’s VeganEgg is the Swiss Army knife of egg replacements. This versatile powder can do it all – scrambles, omelettes, quiches, you name it. Add water, and you’re going to vegan breakfast bliss. It’s so easy; even your cooking-challenged roommate can handle it!

Aquafaba

Let me introduce you to the unsung hero of the vegan world: aquafaba.

What’s aquafaba, you ask? It’s just a fancy name for the liquid from a can of chickpeas. Trust me on this one.

It makes perfect meringues and magic mayo and replaces egg whites in cocktails. It’s the secret ingredient that’ll make your omni friends say, “Wait, this is vegan?”

Tofu Scramble Seasoning Blends

Tofu is your new best friend for those mornings craving a classic scramble. But plain tofu can be, well, plain. That’s where tofu scramble seasoning blends come in. These magical mixes transform bland tofu into a breakfast explosion of flavour. Sprinkle them on, and suddenly, you’re a vegan breakfast master chef!

Chia and Flax Eggs

Last, let’s hear it for the dynamic chia and flax eggs duo.

These tiny seeds contain vital nutrients and are great for baking. Just mix with water, let sit, and voila! You’ve got a binder. It’ll hold your muffins, pancakes, and cookies together like a charm. Plus, you’ll feel like a kitchen alchemist. Win-win!

Protein-Packed Plant-Based Products for Fitness Enthusiasts

Alright, fitness fanatics and protein enthusiasts, gather ’round!

If you think you need animal products to get swole, think again. The plant-based protein game is stronger than ever, and we’re about to pump clap, you clap up clap!

Pea Protein Powders

First on our list is the smooth operator of the protein world: pea protein powder.

Don’t let the name fool you – there’s nothing puny about this protein. It’s easily digestible, packed with amino acids, and mixes like a dream. Pea protein is great for a post-workout shake or a morning smoothie. It will boost your biceps.

Vegan Protein Bars

If you’re always on the go, vegan protein bars are for you. They’ll be your new best friend. Gone are the days of chalky, cardboard-flavoured bars. These are chewy, chocolatey, nutty treats that pack a protein punch. Stash these in your gym bag, desk, or glove compartment. They are instant, muscle-loving snacks.

Tempeh Varieties

Now, let’s talk about tempeh.

This fermented soybean powerhouse is like tofu’s cooler, more flavourful cousin. It has a meaty texture. It soaks up marinades and global flavours. They’ll take your taste buds on a world tour. Slice it, dice it, grill it – the protein possibilities are endless!

Lentil Pasta

Pasta lovers, rejoice!

Lentil pasta is here to turn your carb-loading into protein-loading. It has more protein than regular wheat pasta and a perfect, al dente texture.

So, it’s the best base for your post-workout meals. Marinara, pesto, or olive oil and garlic. Whatever sauce you choose, your muscles will thank you.

Hemp Seeds and Products

Last but certainly not least, let’s shout out to hemp seeds and products.

These little seeds are the overachievers of the plant world. They have complete protein, omega-3s, and a nutty flavour to make your taste buds dance. Sprinkle them on salads, blend them into smoothies, or grab a hemp protein bar for a good snack. It’s good for your body and the planet.

Convenience Foods for Busy Vegans and Vegetarians

Okay, all you busy bees and kitchen-phobes, this one’s for you!

Being short on time (or cooking skills) doesn’t mean you must miss out on tasty, nutritious, plant-based meals. Vegan and vegetarian convenience foods have come a long way, baby. We’re here to help you navigate them like a pro.

Frozen Plant-Based Meals

First up, let’s talk about frozen plant-based meals. These aren’t your sad, flavourless TV dinners of yesteryear. We’re talking gourmet options that make your microwave feel like a five-star restaurant. From Buddha bowls to veggie lasagnas, these meals are perfect for nights when cooking feels like climbing Everest. They’re heat-and-eat. Pop one in the microwave, and voila – dinner is served!

Veggie-packed Soups and Broths

Next on our list: veggie-packed soups and broths. Nothing is as comforting as a hot soup bowl, especially one made with plant-based ingredients.

Whether you’re battling a cold, need a quick lunch, or want a hug from your grandma, these soups have got you covered.

Pro tip: keep a few cartons in your pantry for those “there’s nothing to eat” emergencies.

Ready-to-eat Salad Kits

Salad lovers (and those trying to love them), listen up! Ready-to-eat salad kits with plant-based proteins and dressings will be your new obsession.

These kits have everything for a satisfying meal: crisp veggies, protein-rich toppings, and tasty dressings. Just toss and enjoy! It’s like having a salad bar in your fridge, minus the sneeze guard.

Vegan Sandwich Spreads and Dips

Let’s now discuss the often-overlooked heroes of plant-based eating: vegan sandwich spreads and dips.

These little jars of joy can turn a sad desk lunch into a flavour fiesta. Slather them on sandwiches, use them as dips for veggies, or eat them straight out of the jar (no judgment here). From zesty hummus to creamy “cheese” spreads, your snack game is about to level up.

Shelf-stable Plant Milk

Last but not least, let’s hear it for shelf-stable plant milk!

These non-dairy cartons are perfect for your pantry. They’re great for those “oh no, I’m out of milk” moments. They’re great in coffee, work well in baking, and can sit happily in your cupboard until needed. It’s like having a cow in your pantry but way more eco-friendly (and less noisy).

There you have it, plant-based lovers. Your guide to plant-based convenience foods. They’ll ease your life and please your taste buds.

Who says eating vegan or vegetarian has to be complicated?

With these options in your arsenal, you’ll live that plant-based life like a boss, no chef’s hat required!

Conclusion

There you have it, plant-based food lovers – the crème de la (plant-based) crème of vegan and vegetarian products in 2024!

From sizzling meat alternatives that’ll fool even the most die-hard carnivores to creamy dairy-free delights that make you wonder why you ever needed cow’s milk, the plant-based world is your oyster, your oyster mushroom!

You’re not just treating your taste buds with a plant-based product. You’re also helping animals and the planet.

So, fill your cart with these innovative goodies. Then, get ready for a delicious, compassionate adventure.

Making environmentally friendly choices now will benefit you and the Earth. Your actions today will have a positive impact in the long run. So, make choices that will help you and the planet in the future!

Ready to dive into the world of plant-based deliciousness?

The only question left is: which product will you try first?