Evidence-based whole foods, plant-based lifestyle: Plant-Based Living & Whole Foods Health
Introduction I am an advocate of a whole food plant-based lifestyle. You will be correct to call me a square peg in a round hole. Why? The community I live in eats meat almost every weekend at different cultural events. Meat eating has become a Read more
Here are your best 10 must-follow food bloggers’ Instagram accounts. Are you a plant-based food lover looking for some inspiration in the Kitchen? Or do you love drooling over beautiful food photography? Gone are the days when you had to dash for your cookbook. (Oh, Read more
This article examines the whole-food, plant-based diet in depth. It examines it as an anti-cancer diet and explores its potential to cure cancer and improve health. Cancer remains a prevalent and life-altering disease. It has led many to seek ways to lower their risk. They Read more
Here are your comprehensive restaurant reviews in Durban. Durban, the gem of KwaZulu-Natal, has a lively food scene that matches its rich culture. By Magda Ehlers. https://www.pexels.com/@magdaehlers It’s a city where the spicy scent of famous curry mixes with the salty air from the Indian Read more
Introduction: Why This Guide Exists The idea that a whole food plant-based diet is unattainable for many South Africans is understandable, but it is also incredibly deceptive. Long before the term “plant-based” was popular, South African meals centred on beans, grains, vegetables, and seasonal produce. Read more
This recipe is naturally high in fibre, complex carbohydrates, and plant-based protein, offering a complete and satisfying meal. Part 1: Whole Grain Pap (The Starch Base) WFPB Principle: Using whole grain maize meal ensures maximum fibre and nutrient retention. Ingredients: Instructions: Part 2: Savory WFPB Read more
Updated: 30 December 2025 • South Africa If you’re shopping vegan in South Africa, Dis-Chem is one of the easiest places to fill your basket in one shot—pantry staples, cruelty-free beauty, plant proteins, snacks, baby care, and more. This guide pulls everything together so you Read more
By EatingPlantBasedZA — evidence-based, South African, and proudly plant-powered Here’s your ultimate 2026 guide to plant milk South Africa, including types, nutrition, sustainability, and smart shopping. From café flat whites to family breakfast bowls, plant milk has moved from niche to normal in South Africa. Read more
Introduction: The South African Appetiser Revolution Here’s your guide to plant-based appetisers in South Africa. The air is thick with smoke and laughter. The clinking of ice in glasses mixes with the familiar hiss of meat hitting the grill. This is a South African social Read more
This recipe features an oil-free, whole-grain design and packs in nutrients. Part 1: The Pap (Whole Grain Corn Porridge) Pap is traditionally made with maize meal (cornmeal).2 To make it WFPB, we use whole-grain cornmeal and omit any added fat or refined ingredients. Ingredients for Read more
Here’s your guide to vegan lunch ideas, SA. Lunch doesn’t have to be complicated, expensive, or bland — especially when you’re eating plant-based in South Africa. From hearty samp and beans to flavour-packed chakalaka wraps, South Africans are discovering how easy it is to make Read more
Introduction: Embracing the Plant-Powered Path to Weight Loss Are you curious about how to reduce weight this year while following a plant-based diet? We’re here for you. Many people find that the best way to lose weight is through plants. A plant-based diet for weight Read more
Starting a plant-based diet in South Africa is more popular than ever before. Whether you live in a big city like Johannesburg or a small town in the Karoo, moving away from meat is a great choice. Many people think it might be hard in Read more
