15 Best Vegan Restaurants in Johannesburg: A Local Guide

This guide explores the best vegan restaurants in Johannesburg.
Johannesburg has experienced a stunning 300% rise in vegan restaurants since 2019.
As South Africa’s largest city embraces plant-based dining, I’ve explored every corner of Joburg. This is your ultimate guide to its vegan food scene.
These restaurants are changing the city’s food scene. They offer reimagined, plant-based versions of traditional African dishes and modern fusion cuisine.
Whether you’re a vegan, a flexitarian, or just curious, you’re in for a treat!
Top-Rated Vegan Restaurants Fine Dining Experiences
I’ve enjoyed Johannesburg’s best vegan restaurants.
They’re not just restaurants. They’re culinary adventures that will change your view of plant-based dining!
Here are some of the best for your dining experience.
The Graze Kitchen – Sandton
Don’t miss Chef Maria’s seven-course tasting menu at The Graze Kitchen! It’s extraordinary!
I was blown away by their mushroom-based “scallops” served on a bed of cauliflower puree. At R850 per person, it’s not an everyday dinner, but it’s worth it for special occasions.

Pro tip: Book at least two weeks in advance for their weekend slots—trust me on this one.
Leaf & Bean – Rosebank
You know what’s impressive?
Walking into a fine dining restaurant with a sommelier who understands vegan wine pairings!
My favourite combo at Leaf & Bean is their smoked carrot “lox” with a local vegan-friendly Sauvignon Blanc glass.
The 30-seat setting makes every dinner feel special. I love watching the chefs work their magic in the open kitchen.
Earth Kitchen – Parkhurst
I’ve lost count of how many times I’ve dreamed about Earth Kitchen’s baobab-infused desserts!
Chef Daniel’s use of indigenous ingredients has won three local culinary awards. I completely understand why.
Their R650 four-course menu changes with the seasons. If you’re lucky to find the wild mushroom and truffle risotto, order it!
Pricing and Practical Tips for Best Vegan Restaurants in Johannesburg
From my countless visits (and happy food comas), here’s what you need to know:
- Expect to spend between R450-R950 per person for a whole dining experience.
- Most tasting menus require a 24-hour booking.
- The dress code is smart-casual (yes, you can skip the tie!)
- Many offer vegan wine pairing options for an additional R350 to R450.
- Solo diners are welcome. I prefer sitting at their beautiful bars.
Winter is the best time to visit these spots. They often have special tasting menus with seasonal mushrooms and truffles.
Just remember to make those reservations. I still regret missing out on Earth Kitchen’s special Heritage Day menu because I didn’t book early enough!
Joburg’s vegan fine dining scene is a beauty. It elevates local ingredients to world-class standards.
I’ve taken many non-vegan friends to these restaurants. They’re constantly amazed by the creativity and flavour combinations.
Who knew you could make such incredible carpaccio from compressed watermelon?
Want to make your experience extra special?
Call ahead and request a kitchen tour.
Many of these chefs are passionate about their work. They enjoy sharing their techniques with diners who want to learn. I’ve learned so many cooking tips just by asking!
Note: Prices mentioned are as of January 2024 and may vary. I always recommend calling ahead to confirm current rates and availability.
Casual Vegan Eateries and Cafes in Johannesburg
Here are my favourite laid-back vegan spots in Joburg. I spend too many lunch breaks and weekend afternoons at these places!
After trying every vegan cafe in the city (tough job, but someone had to do it!), I’ve got the scoop on the best casual plant-based eats.
Budget-Friendly Favourites
The Green Room in Braamfontein has seriously saved my wallet! Their R85 lunch specials are a steal. I’m obsessed with their chickpea curry wrap and sweet potato wedges.
Students, listen up: show your university ID and get 10% off! I usually grab a table in their cosy courtyard, with excellent Wi-Fi and plenty of power outlets.
Quick Bites and Takeaway Heroes
Fresh Earth Food Store in Emmarentia is my go-to spot when racing between meetings. Their grab-and-go section is a lifesaver!
The R65 falafel pita is easy to take on the go. And those vegan chocolate brownies? I might buy them by the dozen!
Pro tip: order through their app before 10 a.m. for 15% off your lunch order.
Digital Nomad-Friendly Spots
As someone who works remotely, I’ve tested every vegan cafe’s Wi-Fi speeds (yes, really!).
The Bean There Cafe in Milpark is my absolute favourite workspace. Their high-speed internet never fails. The baristas remember my soy flat white and their avocado sourdough (R75). The upstairs area is perfect for Zoom calls, and they don’t mind if you camp out for a few hours.
Delivery Options That Work
We’ve all had those days when leaving the couch feels impossible. I’ve tried every vegan delivery service in Joburg, and here’s what works:
- Uber Eats: Vegan Fix delivers citywide (their buffalo cauliflower wings travel surprisingly well!)
- Mr D: Green Side Up has the fastest delivery times in my experience.
- Order directly: Many places offer free delivery within 5km if you order from their websites.
Best Value Spots
Want to know where to get the most bang for your buck?
Here are my top picks:
- Wellness Warehouse Cafe: R95 Buddha bowls that keep me full for hours.
- Soul Souvlaki: Massive vegan gyros for R80.
- Plant Power: All-you-can-eat lunch buffet for R145 (I get my money’s worth!)
Weekend Casual Spots
Weekends are for chilling, and The Vegan Hustle in Maboneng is where you’ll find me most Saturdays.
Their outdoor seating is perfect for people-watching. The R120 breakfast burger is legendary. It has a mushroom patty, vegan cheese, and excellent caramelised onions. Get there before 11 a.m., though; it fills up fast!
I’ve discovered a money-saving hack: follow these spots on Instagram. Most post daily specials and some even do flash sales when they have extra food near closing time. I’ve scored some fantastic deals this way!
The prices listed are current as of January 2024, but you know how things go – they might change! It’s always worth checking their social media for the latest deals and specials.
What I love most about Joburg’s casual vegan scene is its unpretentious nature.
These places aren’t trying to reinvent the wheel. They’re just serving honest, delicious, plant-based food.
Whether you’re a committed vegan or just curious, these spots will make you feel at home.
If you’re getting takeaway, bring your containers. Most places offer a small discount for reducing waste. And trust me, you’ll want to take home leftovers!
Best African-Inspired Vegan Restaurants in Johannesburg
Tell me about the magic happening in Joburg’s African-inspired vegan restaurants!
I’ve spent months exploring amazing places. They blend traditional African cuisine with plant-based innovation. I’m still amazed by how they transform local ingredients into mind-blowing dishes.

Traditional Dishes Reimagined
You haven’t lived until you’ve tried Mama Zulu’s Kitchen in Soweto! Their vegan bobotie (R125) uses lentils and mushrooms instead of meat, and honestly? It’s better than the original – I said what I said!
The owner, Mama Grace, learned the recipe from her grandmother. She spent three years perfecting the vegan version. When you go, ask about the story behind their chakalaka – her face lights up every time she tells it!
Family-Owned Gems
My absolute favourite spot is Ubuntu Flavors in Melville. Three generations of the Ndlovu family run this cosy restaurant, and you can taste the love in every dish.
Their vegan umngqusho (samp and beans) with morogo (R95) is a creative, plant-based twist on Sunday family gatherings.
Pro tip: go on Wednesdays when Gogo Maria makes her special pumpkin fritters – they sell out fast!
Modern African Fusion
I was sceptical about Roots & Rhythm’s “deconstructed malva pudding” in Maboneng.”
But wow, was I wrong!
Chef Thabo respects traditional flavours and updates them for the 21st century.
Their R385 tasting menu is a plant-based, delicious trip through Africa.
Must-Try Indigenous Ingredients
Here’s what’s exciting me right now:
- Amadumbe (African yam) gnocchi at Green Traditions.
- Moringa smoothie bowls at Soil Sisters.
- Baobab-infused desserts at African Roots
- Wild mushroom potjie at Earth Kitchen.
- Marula nut cheese boards at Savanna Plates.
Hidden Township Treasures
Some of the best vegan African food I’ve discovered is in the townships!
There’s a fantastic place called Vegelicious in Tembisa. Mama Joy makes the best sewage there. She uses jackfruit instead of beef.
It’s a bit tricky to find (I spent an hour lost the first time!), but ask anyone for “the vegan mama” – everyone knows her.
Cultural Experience
I love that at these places, you’re not just getting a meal; you’re getting a cultural education.
Ubuntu Flavours hosts monthly cooking classes. These classes teach you about indigenous ingredients and their traditional uses. One afternoon, I learned more about African herbs than I did in years of eating out!
Local Ingredient Spotlight
The chefs at these restaurants work directly with local farmers and foragers.
Earth Kitchen sources its mushrooms from a family farm near Joburg. Soil Sisters, on the other hand, get their morogo from urban farming projects in Soweto.
These partnerships are excellent. They preserve traditional farming and support local communities.
Here’s a tip: many restaurants sell speciality ingredients and spice blends. When I visit, I always grab a bag of Mama Joy’s peri-peri spice mix—perfect for jazzing up home-cooked meals!
Practical Tips
From my countless visits (and occasional mishaps), here’s what you should know:
- Most township spots are cash-only.
- Weekend bookings are essential at popular places.
- Many offer cooking classes – book at least two weeks ahead.
- Some ingredients are seasonal, so menus change regularly.
- Get ready for generous portions – sharing is caring!
These places are unique, not just for the food. They’re also extraordinary for their stories, traditions, and amazing people. They keep African culinary heritage alive while making it accessible.
These restaurants, vegan or not, offer a unique taste of South African culture that you won’t find anywhere else.
Just remember: come hungry, ask questions, and be ready to fall in love with African cuisine all over again. Trust me, even my meat-loving uncle can’t resist Mama Joy’s jackfruit seswaa now!
Vegan Breakfast and Brunch Spots
Let me spill the tea about Joburg’s most amazing vegan breakfast spots!
After countless early mornings and too many oat milk lattes, I’ve found the best spots for a plant-based breakfast.
Weekend Brunch Paradise
First, you have to try The Morning Glory in Parkhurst! I still dream about their chickpea scramble (R125), the closest thing to eggs I’ve ever tasted. Plus, their bottomless mimosas made with fresh-pressed orange juice are simply incredible.
But here’s the deal: book at least a week before Sunday brunch, especially if you want one of those coveted outdoor tables.
Best Breakfast Bowls
My favourite smoothie bowl spot, Cloud Nine in Greenside, has changed my mornings.
Listen to this: their Blue Majik bowl (R145) isn’t just Instagram-worthy. It’s packed with local superfoods that will energize me until lunch.
Meanwhile, their homemade granola is so good that I regularly beg them to sell it by the bag (update: they finally do!).
Coffee Shop Champions
Speaking of morning fuel, you’ll often find me camping out at Bean There Done That in Rosebank.
They have the city’s best oat milk flat white and legendary vegan banana bread (R45). They also source their coffee beans directly from African farmers, making every sip even more satisfying.
Bakery Beauties
Let’s talk about my dangerous obsession with The Vegan Bakery in Linden.
I first went for their croissants, which are mind-blowingly buttery and plant-based. Then, I found their weekend specials. Their cinnamon rolls are so popular that they sell out by 9 a.m. Pro tip: you can pre-order via their Instagram DMs the day before!
Family-Friendly Favourites
Meanwhile, Green House Cafe has become my go-to spot for family brunches in Melville. Most importantly, their kids’ menu is fantastic, with mini pancakes and fruit kebabs.
Also, their outdoor play area lets parents enjoy their tofu benedict (R115) while it’s hot – a rare luxury!
Hidden Gems
If you’re willing to venture off the beaten path, there’s a tiny, little-known spot called Morning Glory in Maboneng.
Their African-inspired breakfast menu is unique. Think: morogo tofu scramble and chakalaka beans on toast. Besides that, the owner makes her hot sauce that’ll wake you up faster than any coffee!
Special Occasion Spots
The Glass House in Sandton is my top pick for those fancy celebration brunches.
It’s a bit pricey (about R250 per person), but their unlimited breakfast buffet has everything. It includes fresh-baked pastries and hot dishes.
Also, their rooftop has stunning city views. It makes any occasion feel special.
Practical Tips for Early Birds
After countless morning adventures, here’s what I’ve learned:
- Firstly, most places open at 7 a.m. during the week.
- Secondly, weekends are busiest between 9 and 11 a.m.
- Thirdly, many cafes offer early bird specials before 8 a.m.
- Finally, some spots have different menus for weekdays versus weekends.
Money-Saving Hacks
By the way, here are some insider tips I’ve picked up:
- Download individual cafe apps for loyalty points.
- Follow their social media for flash deals.
- Sign up for newsletters (The Glass House sends monthly 2-for-1 vouchers).
- Bring your coffee cup for discounts.
Prices mentioned are current as of January 2024, though they may change – it’s always worth checking their social media for updates!
Best Times to Visit
Tuesday and Thursday mornings are usually the quietest. If planning a weekend visit, try to arrive before 9 a.m. or after 2 p.m. to avoid the crowds.
Also, many places have late afternoon breakfast menus. They are perfect for lazy days.
Above all, Joburg’s vegan breakfast spots are remarkable for their creativity. They put a new spin on traditional morning favourites.
These restaurants show that breakfast can be both vegan and delicious. They’re perfect for committed vegans and the curious alike.
Last but not least, remember to make those weekend reservations! There’s nothing worse than craving the perfect vegan breakfast only to find an hour-long wait (trust me, I’ve been there far too many times!).
Have you tried any of these spots yet?
I love to hear about others’ breakfast adventures. I want to find new, hidden gems in our city!
Neighbourhoods Guide to Vegan Dining
I’ve searched every corner of Joburg for the best vegan food. So, let me be your guide to the city’s best plant-based neighbourhoods!
After three years of “research” (aka eating my way through the city), I’ve mapped the best vegan spots in each district.
Sandton’s Sophisticated Vegan Scene
First, let’s talk about Sandton, the fancy pants of Joburg’s vegan scene! You’ll find me here when I’m feeling a bit bougie or celebrating something special. The standout spot is Terra Nova (you’ve got to try their wild mushroom risotto!).
A short walk from Sandton City, The Green Room has plentiful, cheap, and tasty business lunch specials.
My insider tip?
Behind Sandton Square, the hidden courtyard at Leafy Greens is pure magic for a quiet lunch meeting. Plus, their raw vegan cheesecake is worth the splurge!
Maboneng’s Trendy Plant-Based Spots
Moving on to my favourite weekend hangout – Maboneng is where vegan food meets street art and culture! First off, don’t miss The Vegan Collective at Arts on Main.
Also, their Sunday market stall has an incredible selection. I’ve planned my entire week around their jackfruit tacos!
Speaking of which, here’s a local secret: behind the main Street is a tiny spot called Ubuntu Kitchen. Mama Joy makes the most amazing veganized South African classics there.
However, be prepared to wait – word has gotten out, and the lunch queue can get long!
Melville’s Bohemian Vegan Haven
Let me tell you about my favourite spot for vegan eats – Melville!
After trying every spot on 7th Street (tough job, but…), I can confidently say that The Love Food Kitchen has the best value and atmosphere.
Moreover, don’t miss the weekend brunch scene at Garden State. They have the best vegan pancakes in the city, and their courtyard is perfect for lazy Sunday mornings. Their dog-friendly policy means I can bring my furry food critic along!
Rosebank’s Shopping and Dining Scene
Meanwhile, the vegan scene in Rosebank has exploded in the past year!
You’ll find me between shopping sprees at The Vegan Zone in Rosebank Mall. Their grab-and-go options are perfect for busy days.
Bean’s new rooftop garden cafe offers a fantastic vegan high tea with stunning city views.
Pro tip: The Zone’s food court has great vegan options. At least three vendors have dedicated plant-based menus. In particular, the vegan sushi at Asian Fusion is a game-changer!
Hidden Gems in Residential Areas
Some of my favourite discoveries are in residential neighbourhoods. They’re tucked away.
There’s a fantastic home bakery in Parkhurst that makes the best vegan koeksisters. To order, you’ll need to DM them on Instagram!
Furthermore, don’t sleep in the Greenside area!
The Vegan Tree House seems simple from the outside, but its mushroom burger will make you forget all about meat.
Transportation and Timing Tips
After countless adventures (and yes, a few getting-lost stories), here’s what I’ve learned:
Peak Times by Area:
- Sandton: Packed during weekday lunches
- Maboneng: Busiest on weekends and First Thursdays
- Melville: Evening rush Thursday through Saturday
- Rosebank: Shopping hours are bustling, early mornings are peaceful
Parking Secrets:
- Sandton: The basement parking at Garden Court is usually empty and cheaper
- Maboneng: Street parking is fine during the day, but use secured lots at night
- Melville: The side streets off 7th are your best bet
- Rosebank: The Mall parking is cheaper than street parking
Note: As of January 2024, most areas have decent ride-share coverage, but prices surge during peak times.
Safety and Accessibility
Most importantly, let’s talk safety – I always recommend:
- Using ride-shares after dark in Maboneng
- Parking in well-lit areas in Melville
- Sticking to main streets in less familiar areas
- Keeping valuables out of sight, especially in busy areas
Finally, remember that each neighbourhood has its vibe and peak times. So, I usually hit up Sandton during the week, save Maboneng for weekends, and treat Melville as my anytime go-to spot.
These neighbourhoods have something for every vegan food lover, local or visitor.
Above all, don’t be afraid to explore – some of my best food discoveries happened when I got a little lost!
Have you explored any of these neighbourhoods yet? I’d love to hear about your favourite hidden gems, too!
Practical Tips and Local Know-How
Let me share all my hard-earned secrets from years of exploring Joburg’s vegan scene!
After many adventures and a few mishaps, I’ve gathered some great tips to help you explore the city’s plant-based paradise like a pro.
Best Times to Visit
First things first – timing is everything in Joburg! Here’s what I’ve learned:
For Fine Dining:
- Book at least two weeks ahead for weekend dinners
- Surprisingly, Tuesdays and Wednesdays often have the best service
- Many high-end spots offer amazing lunch specials at half the dinner price
For Casual Spots:
- Avoid the 12:30–2:00 p.m. business lunch rush
- Weekend brunches are least crowded before 9 a.m. or after 2 p.m.
- First Thursdays are incredibly busy but worth it for the vibe
Getting Around & Parking Tips
After circling blocks countless times and paying too many parking tickets, here’s my advice:
Parking Secrets:
- Most restaurants in Rosebank validate parking if you spend over R150
- Maboneng has secure parking lots behind Arts on Main
- In Melville, park on 6th Avenue instead of 7th Street
- Some Sandton spots offer free valet during dinner service.
Public Transport & Ride-Shares:
- Always check your Uber fare estimate during peak times
- The Gautrain is perfect for reaching Rosebank and Sandton
- Several restaurants offer ride-share discounts through their apps
- Walking is safe in most areas during daylight hours but stick to main streets.
Booking Requirements
Trust me on this one – nothing’s worse than arriving hungry only to face a two-hour wait! Here’s my booking strategy:
Make Reservations For:
- Any fine dining spot (especially Thursday through Sunday)
- Weekend brunch at popular cafes
- Public holidays and special events
- Groups larger than four
No Reservations Needed:
- Most casual lunch spots during the week
- Food courts and markets
- Quick-service restaurants
- Coffee shops and bakeries
Payment Methods & Tips
After being caught cashless one too many times, I’ve learned always to check ahead:
What to Know:
- Most established restaurants accept cards
- Township spots often prefer cash
- Food markets are hit-or-miss with card machines
- Always carry some small bills for parking attendants
- Many places offer cashback rewards through food apps
Dietary Allergen Information
Even within the vegan scene, allergies matter! Here’s what I’ve discovered:
Common Practices:
- High-end restaurants usually have detailed allergen menus
- Most places can accommodate gluten-free requests
- Always mention nut allergies when booking
- Some Indian restaurants use coconut milk in everything
- Several spots offer raw options on request
Local Customs & Etiquette
Here’s what I wish someone had told me when I started exploring:
- Many fine dining spots have a smart-casual dress code
- Tipping 10-15% is standard (20% for exceptional service)
- It’s normal to linger over coffee
- Most kitchens close earlier than the restaurant
- Sharing plates is common and encouraged
Money-Saving Hacks
After years of eating out (perhaps too much!), here are my best budget tips:
Loyalty Programs:
- Join restaurant WhatsApp groups for flash deals
- Download individual restaurant apps
- Follow your favourites on Instagram for daily specials
- Sign up for newsletters (I created a separate email just for this!)
Best Deals:
- Early bird specials (usually before 6 p.m.)
- Weekday lunch menus
- Set menus versus à la carte
- Birthday discounts (some places offer free meals!)
Seasonal Considerations
Finally, let me share some seasonal wisdom:
- Summer means excellent outdoor seating, but book early
- Winter is perfect for trying new fine dining spots
- Spring and autumn have the best food festival lineups
- Many places close during major holidays
Remember: These tips are based on my experiences as of January 2024. Joburg’s food scene changes quickly, so it’s best to double-check details with restaurants.
Pro Tip: Save your favourite spots in Google Maps with notes about parking and peak times. It’s saved me countless headaches when planning dinner dates!
I’m always discovering new tips and tricks, so feel free to share your local knowledge!
After all, the vegan community in Joburg is all about sharing and supporting each other. What’s your best restaurant hack?
Conclusion
We checked your local guide for the 15 best vegan restaurants in Johannesburg for 2025.
Johannesburg’s vegan scene is more than a trend. It’s a vibrant community of innovative chefs, conscious eaters, and cultural fusion.
From fancy dinners to casual street food, there’s something for every taste and budget.
Call ahead for reservations at the popular spots, especially on weekends!
Ready to explore?
Start with our top-rated picks. Then, enjoy a plant-based adventure in the City of Gold.